Every Sunday

Every Sunday, service industry workers receive 25% off their check. Can't make it Sunday? We offer 20% off for industry workers every day!

Every Monday

For just $40 a person, enjoy a delicious 3-course prix-fixe menu by Chef Tom Tabone. To make it even better, Kezia has handpicked $35 bottles of wine to pair perfectly with your dinner.

Every Tuesday

Every Tuesday, Chef Tom and his team creates a special pasta dish, only available that night, while supplies last. 

Every Wednesday

Every Wednesday, Wine Club members get two flights of wine for free! The flights are different every week. If you're not a member yet, it's $20 per person. Visit our website to join the Wine Club!

Every Thursday

Join us every Thursday to enjoy rare and allocated wines as a special by the glass pour. Our chefs will have a special dish available to pair with the wine.